Tuesday, February 5, 2008

Cafe Du Monde Beignets for Mardi Gras breakfast

St. Louis has a big Mardi Gras celebration and this year was especially fun. For the past couple of years our neighbors Rik and Dawn have driven us down to Soulard and dropped us off - so convenient, so nice. Rik was kind enough to fire up the Shuttle again this year, so I thought I'd make a New Orleans-inspired treat as a thank you - Cafe Du Monde beignets. I made them a little smaller than the originals, and from what I sampled they were good!

Chris Freeland
cfreeland27 (at) gmail.com

1 comment:

Nemanick said...

They were fantastic!